Fraser Health Authority



INSPECTION REPORT
Health Protection
RLAM-D2VTWT
PREMISES NAME
Nico-Wynd Estates & Golf Course Grill
Tel: (604) 538-0678
Fax: (604) 538-0672
PREMISES ADDRESS
3601 Nico-Wynd Dr
Surrey, BC V4P 1J1
INSPECTION DATE
February 28, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Blair Whyte
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Routine Inspection
-Refrigeration measure 4C
-Freezer measure -18C
-Hot holding measure 60C
-Dishwasher rinse cavity measure 50ppm
-Glasswasher measure 12.5ppm iodine
-Bleach sanitizer measure 100ppm
-Quat sanitizer measure 200ppm
-General sanitation is adequate
-Well operated and maintained
-note: source of honey in mason jars by the front counter need to be verified from an approved source