INSPECTION REPORT Health Protection JAHN-C54Q26

PREMISES NAME Pizza Hut #R37301		Tel: (604) 572-7122 Fax:
PREMISES ADDRESS 26426 Fraser Hwy Aldergrove, BC V4W 2Z7		INSPECTION DATE July 20, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Manjit Mann		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsink is maintained with hot & cold running water, liquid soap & paper towels - 200ppm QUAT sanitizer available - Low temp dishwasher produced 50ppm chlorine at plate's surface - Coolers measured <4C and thermometers are in place - Freezers measured <-18C - Foods are stored off of floor; properly contained with lids on - Ensure to keep the dough mixer area clean (clean the spilled flour) - No pest activity noted at the time of inspection