Fraser Health Authority



INSPECTION REPORT
Health Protection
JSAS-BGBU32
PREMISES NAME
T&T (Metrotown) Supermarket
Tel: (604) 436-4881
Fax:
PREMISES ADDRESS
147 - 4800 Kingsway
Burnaby, BC V5H 4J2
INSPECTION DATE
September 24, 2019
TIME SPENT
1.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Back warehouse area, cardboard compactor and receiving area - debris and mouse droppings observed along back wall around pallets and in corners around loading bay doors.
Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.

Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine) after cleaning.
Violation Score: 3

311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Receiving room - back corner wall plumbing leak discharging down wall forming pool of water on the floor.
Corrective Action(s): Repair plumbing leak.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Produce processing room:
Handwashing facilities maintained.
Sanitizer feeder system dispensing 200 ppm Quaternary Ammonia
Wiping rags in use stored in Quaternary Ammonia Sanitizer 200 ppm.
Produce walk-in cooler 9 C (defrost cycle) no cut fruits / vegetables.
Retail cold storage displays:
Steamed buns cooler 2 C, Fresh noodle / meat balls cooler 2 C
Large produce cooler 4 - 7 C Note: Display less volume of peeled carrots or relocate to mushroom display cooler.
Mushroom / produce cooler 2 - 4 C, Durian freezer -9 C
Frozen vegetable freezer -16 C, Dumpling (promotion freezer) -20 C, Japanese/Korean frozen foods -15 C, Noodle (promotion cooler) 3 C
Deli / frozen cooler 0 C, Kim chi display cooler -1 C, Deli promotion cooler Kim Chi 1 C
Freezer aisle display -19 C, Chinese sausage cooler 2 C, Promotion cooler (yogurt) 2 C
Freezer aisle (ice cream) display -19 C, ice cream upright freezer -24 C
Milk display cooler 1 C, Juice display cooler 2 C, Egg display cooler 2 C
Yogurt display cooler 1 C, Sausage display cooler 0 C
Multi freezer display: (dumplings / bean curds) -11 C, -11 C, -14 C, -15 C
Multi freezer display: (T&T brand products) -13 C, -14 C, -15 C, -12 C
Multi freezer dispay: (dim sum / waffles) -14 C, 3 C (eggs), -16 C, -15 C
Multi freezer display: (taro / rice balls) -18 C, -14 C, -13 C, 3 C (salted eggs)