INSPECTION REPORT Health Protection ATHI-C9VTJH

PREMISES NAME Icon Foods Mfg		Tel: Fax:
PREMISES ADDRESS 104 - 8277 129th St Surrey, BC V3W 0A6		INSPECTION DATE December 20, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Xuan Ngoc Thi Do		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall, facility is maintained in a sanitary manner. Hand wash station is fully stocked with liquid soap, paper towels, and running hot/cold water. 3 compartment sink is used appropriately and bleach sanitizer is available. Bleach sanitizer spray bottle is labelled and achieves 100ppm concentration of Chlorine. Tested via test strips Walk-in cooler is below 4C Walk-in freezer is at -18C Temperature logs are maintained and up-to-date Dry storage is good Food is stored above the ground Pest proof containers are used No signs of pest activity Washroom is clean and sink is fully stocked with liquid soap, paper towels, and hot/cold running water. No signature required due to COVID-19 Report to be emailed to operator.