Fraser Health Authority



INSPECTION REPORT
Health Protection
ACLK-BAQP9J
PREMISES NAME
Little Beetle Bistro
Tel:
Fax:
PREMISES ADDRESS
44489 South Sumas Rd
Chilliwack, BC V2R 4P4
INSPECTION DATE
March 29, 2019
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Doohee Lee, Soojung Ji
NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: Total Number: 1
205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
Observation (CORRECTED DURING INSPECTION): Bacon sitting out at room temperature again, bacon discarded
Corrective Action(s): Ensure all food is stored in the prep cooler at all times
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Discussed the proper use of the prep cooler with the owner
-ensure that the inserts are being used and food is being stored in the cooler not on the counter