INSPECTION REPORT Health Protection DWAG-BJQTZ5

PREMISES NAME O My Tea Cafe		Tel: Fax:
PREMISES ADDRESS 122 - 6820 188th St Surrey, BC V4N 3G6		INSPECTION DATE December 10, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # DWAG-BJPVG8 of Dec-09-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: 1. Mildew observed on the water tray inside the ice machine. 2. Dried food debris observed on the mixer. 3. Five knives stored in the gap of the metal grid stored on top of the 3 compartment sink. Correction: Clean and sanitize the aforementioned equipment and utensils. Obtain a proper food grade knife rack for storing knives. Correct by: today.

Comments

Follow-up inspection: - Cardboard boxes had been folded and removed from the premise. All hand washing stations were not obstructed. - Ice machine was maintained in a sanitary condition. - Mixer had been cleaned and sanitized. - Knives were stored on the magnetic knife strip. - Tapioca pearls were stored at 4C.