INSPECTION REPORT Health Protection NMAR-CWRSMP

PREMISES NAME The Italian Osteria & Cheese Bar		Tel: (604) 371-4708 Fax:
PREMISES ADDRESS 300 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE October 19, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Andy Slinn		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Bar area shelving and bar glass washer soiled with various particulates and residues Corrective Action(s): Clean area Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # NMAR-CWPSRY of Oct-17-2023 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Protein Cooler malfunctioning and or over stocked with large container that are in inhibiting cooling. Unit observed at 10 to 12 degrees. Correction: Relocate proteins that have been recently placed in unit. Decrease volume of food and large containers in cooler

Comments

Protein and toppings cooler repaired, below 4 Celsius. Ceiling debris accumulations cleaned. Ice machine cleaned and disinfected. Walk-in cooler clean process has begun to completed by Monday, Label covers acquired