INSPECTION REPORT Health Protection LKIM-AZXQQV

PREMISES NAME AL-Baraka Bakery & Kitchen Foods		Tel: (778) 384-9795 Fax:
PREMISES ADDRESS 14756 108A Ave Surrey, BC V3R 1W8		INSPECTION DATE June 21, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mohammed Khaleel		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Table top for sealing packages requires replacement. Item has been purchased but awaits alterations. To be completed as soon as possible as existing counter surface is worn. . Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

COMMENTS - Facility in GOOD sanitary condition - No evidence of pests - Handsinks adequately supplied - Coolers achieving temperatures of less than or equal to 4 degrees Celsius - Freezers achieving temperatures of less than or equal to -18 degrees Celsius - Two functional sink plugs available for use - Sanitizer solution in use throughout food preparation areas and at concentrations of greater than or equal to 200ppm Chlorine - Raw meat stored away from Ready to Eat food items - Cooler handles and seals in good sanitary condition - New cooler unit at temperatures less than or equal to 4 degrees Celsius - Food items supplied to neighbouring facility - Al-Baraka Convenience Store and Halal Meat - New storage unit for bulk items (dry storage only) off-site - ensure good practices including storage of food items up off floor, pest proofing facility, etc. ***NOTE: FOODSAFE Certification – Any staff Certified prior to July 29, 2013 must re-take FOODSAFE as it expires on July 29, 2018. FOODSAFE will now expire after 5 years. Visit www.FOODSAFE.ca for more information.