POLICIES AND PROCEDURES: 33060 - RCR s.51(1)(a) - A licensee must have (a) an emergency plan that sets out procedures to prepare for, mitigate, respond to and recover from any emergency, including procedures for the evacuation of persons in care.
Observation: The radio for the emergency kit was missing. The food was within the expiry date, but did not appear sufficient to support 6 people for 3 days in an emergency.
Corrective Action(s): Please ensure that the items identified on the emergency preparation checklist are available in the emergency supplies in the event of an emergency.
Date to be Corrected: Nov. 15, 2018
CARE AND/OR SUPERVISION: 34180 - RCR s.54(3)(a) - A licensee must (a) encourage persons in care to be examined by a dental health care professional at least once every year.
Observation: There was not an active plan to ensure that each PIC would have an annual dental exam.
Corrective Action(s): Please provide a plan to ensure that each PIC has an opportunity for professional dental exam at least annually.
Date to be Corrected: Nov. 15, 2018.
NUTRITION AND FOOD SERVICES: 37030 - RCR s.62(2)(a) - A licensee must ensure that each menu provides (a) for each day, a nutritious morning, noon and evening meal, with each meal containing at least 3 food groups as described in Canada's Food Guide.
Observation: One week's menu, week #1, was audited and one meal and one snack did not have the required food groups. The menu did not give direction to staff to provide beverage in an alternate food group.
Corrective Action(s): Please provide a plan that will ensure that all meals have 3 food groups and all snacks have 2 food groups represented.
Date to be Corrected: Nov. 15, 2018
RECORDS AND REPORTING: 39460 - RCR s.87(b) - A licensee must keep a record of the following matters respecting food services: (b) menus and menu substitutions.
Observation: The menu substitution list was observed to have entries from the 21 and 23 of October 2018. The next most recent entry was recorded in July of 2018.
Corrective Action(s): Please ensure that there is a record of meal substitutions and the record is retained for inspection.
Date to be Corrected: Nov 15, 2018
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