INSPECTION REPORT Health Protection BWOI-APGS9T

PREMISES NAME Gyro's Donair		Tel: (604) 466-8840 Fax:
PREMISES ADDRESS 22329 Dewdney Trunk Rd Maple Ridge, BC V2X 3J3		INSPECTION DATE July 21, 2017	TIME SPENT 0.6 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Base of glass cooler requires cleaning due to food spillage build up Area behind hot holding unit requires cleaning due to food spillage build up Corrective Action(s): Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Secondary cook step being done Hot holding at >60c Bleach available for sanitizing All cold holding equipment cold holding at <4c Freezers at <-18c Monitoring logs being maintained