INSPECTION REPORT Health Protection MBEK-BFYRBW

PREMISES NAME Islands Cafe		Tel: (604) 356-8976 Fax:
PREMISES ADDRESS 40 - 16041 24th Ave Surrey, BC V3S 9H7		INSPECTION DATE September 13, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Robb & Jalene Harding		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to Rpt # MBEK-BFNVDC. Low temperature dishwasher measured 48 degrees C and 50 to 100 ppm chlorine in rinse residual at the utensil surface (required: minimum 50 ppm chlorine). Bleach water sanitizer available in labeled containers with wiping cloths and in labeled spray bottle at approximately 100 to 200 ppm chlorine. Hand washing stations are accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. Operator FOODSAFE certification to be verified at next inspection. Please keep copy of operator FOODSAFE certificate on site and available for the Environmental Health Officer.