INSPECTION REPORT Health Protection BWOI-CARTA6

PREMISES NAME A&W #0119		Tel: (604) 463-7201 Fax:
PREMISES ADDRESS 35 - 11900 Haney Pl Maple Ridge, BC V2X 8R9		INSPECTION DATE January 17, 2022	TIME SPENT 0.65 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE January 20, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Hot holding unit observed with food debris and grease build up. Underside of shelving directly above food preparation surface observed with grease build up. Underside of ceiling inside french fry unit observed with food debris build up Corrective Action(s): Clean as discussed Violation Score: 15

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Shelving containing food product containers observed with food debris build up Corrective Action(s): Clean as discussed Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

No pest issues observed in dry food storage room Hot holding at >60c Freezers cold holding at <4c Quat sanitizer at 200ppm Liquid soap and paper towels at hand sink. Monitoring logs being maintained