INSPECTION REPORT Health Protection 233510

PREMISES NAME McDonald's #5363		Tel: (604) 552-4140 Fax: (604) 464-5415
PREMISES ADDRESS 2725 Barnet Hwy Coquitlam, BC V3E 1K9		INSPECTION DATE June 10, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Peter Vantongeren		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- All hand washing stations equipt with hot/cold water, soap, paper towel - All refridgeration units <4 degrees Celsius, freezer <-18 degrees Celsius, hot holding >60 degrees Celsius - All food at room temperature are time stamped - dishwasher dispensing Cl concentration >100ppm at plate - bleach sanitizer time stamped and at >100ppm - Quats sanitizer dispenser at 200ppm. - food items all stored 6" off the floor, protected from contamination and labeled. - general sanitation is good. - no pest observed at time of inspection. - Food safe certified staff on site - permit posted.