INSPECTION REPORT Health Protection JSAS-BM8UAN

PREMISES NAME Tim Hortons #6057		Tel: (604) 435-0402 Fax:
PREMISES ADDRESS 8607 Glenlyon Pky Burnaby, BC V5S 0H6		INSPECTION DATE February 28, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jonathan Fuss		NEXT INSPECTION DATE March 06, 2020
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Ants observed crawling on floor along base of millwork adjacent to front sandwich prep coolers. Pest control report Feb 26, 2020 indicates no pest control measures taken by pest control services. Corrective Action(s): Ant population is to be eliminated. Additional pest proofing is to be conducted in the affected area as needed to prevent pest entry. Manager arranged for additional pest control servicing March 2, 2020 Correction date: March 2, 2020 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Staff room - corner under counter, floor and baseboard joint sealed with silicone. Pest activity not observed at this location. Area behind sandwich prep coolers - floor and wall joint sealed with silicone.