INSPECTION REPORT Health Protection DSOG-C78PEJ

PREMISES NAME Pho 24 Express Vietnamese/Cambodian Restaurant		Tel: (604) 568-9185 Fax:
PREMISES ADDRESS R7 - 4250 Kingsway Burnaby, BC V5H 4T7		INSPECTION DATE September 23, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Thi Le Han Tran		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Washed vegetables being drained in the main handwashing station. Corrective Action(s): Remove the vegetables. Do not do any food prep inside this sink. This sink is for handwashing only. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-C6UTKF: - Bean sprouts stored in ice water. - Rice scoop stored in water. - Most food items stored covered inside coolers/freezers. - General sanitation has improved. Areas noted in the previous inspection report cleaned. - Refrigeration units equipped with working thermometers. - Daily temperature log available. Keep records for next routine inspection.