INSPECTION REPORT Health Protection DSOG-CHZSN9

PREMISES NAME More Chilli Bowl		Tel: (236) 333-2626 Fax:
PREMISES ADDRESS 2136 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE September 6, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) GuoQing Liu		NEXT INSPECTION DATE September 13, 2022
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Rubber baseboard trim along the back of the kitchen wall completely soiled in grease and dirt. Corrective Action(s): Replace the trim. Properly install baseboard to prevent water penetrating into the walls/floor. Correct by: One week. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-CHKQ7B: - Surface sanitizer available in spray bottles at front/back of house at >100ppm chlorine bleach concentration. - Three compartment dishwashing method discussed. - No signs of pest activity at the time of the inspection. Staff stated that pest control inspection conducted on August 23; however summary report indicates service date Aug 4, 2018. Provide a pest control summary report that clearly indicates the date of service. - General sanitation satisfactory. - One additional staff has successfully passed FOODSAFE level 1. Keep a copy of the certificate on site for review. - Immediately begin daily temperature log for ALL coolers. - Basement storage used for storing plastic bowls, chopsticks, and equipment. No foods stored inside. - Freezer (basement storage locker) = -18C. * Report not signed due to COVID-19. Report printed and reviewed with staff on-site.