INSPECTION REPORT Health Protection JKWK-B8EUHL

PREMISES NAME Middle of the Mall Wholesale Inc		Tel: Fax:
PREMISES ADDRESS 107 - 3993 Henning Dr Burnaby, BC V5C 6P7		INSPECTION DATE January 14, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ethan Posen/Patricia Fischer		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)] Observation (CORRECTED DURING INSPECTION): Hand washing stations do not have paper towels or air drier to dry hands after hand washing. Corrective Action(s): Ensure to always have paper towels with liquid soap available at all hand washing stations. Do not use linen or clothing to dry hands. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise is sanitary Only one room used for food production No signs of pests at the time of inspection 2 stand up cooler storage units at 4C Temperature thermometers in use 3 compartment sink in use Chlorine sanitizer in use 100 ppm to 200 ppm, test strips in use Food protected from contamination Hand washing sinks available with liquid soap, warm water and was restocked paper towels Staff washrooms are sanitary Used linens are laundered off site after single use