INSPECTION REPORT Health Protection MTRG-B9SU3R

PREMISES NAME Icon Foods Mfg		Tel: Fax:
PREMISES ADDRESS 104 - 8277 129th St Surrey, BC V3W 0A6		INSPECTION DATE February 27, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Xuan Ngoc Thi Do		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. - All handwashing stations equipped with hot/cold running water, liquid soap and paper towels - All temperatures meet health requirements: - Walk-in cooler < 4 degrees C - Walk-in freezer < -18 degrees C - Thermometers in all cold holding units - Temperature logs kept and maintained - Chlorine sanitizer solution available throughout, concentration at 100- 200ppm chlorine concentration - No evidence of pest activity noted at the time of inspection - All food products stored at least 6" off the floor - All products kept in pest proof containers - Sink plugs available for 3 compartment sink warewashing method. - General sanitation and maintenance of facility - excellent For more information with regards to foodsafe, refer to www.foodsafe.ca website.