INSPECTION REPORT Health Protection DNGG-BMNTME

PREMISES NAME Nomad Nutrition		Tel: (778) 554-6480 Fax:
PREMISES ADDRESS 101 - 3650 Bonneville Pl Burnaby, BC V3N 4T7		INSPECTION DATE March 13, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Denis Mikhailov		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # DNGG-BMNN6C of Mar-13-2020 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: - Rodent droppings noted in container used for food container lids. Correction: - Remove droppings. - Clean and sanitize above noted items. [Correction Date: Immediately]

Comments

Follow-Up to Inspection Report DNGG-BMNN6C dated March 13, 2020. - Walk-In Cooler - Unit was turned back on. Ambient Temperature: 3 deg C - Required equipment cleaning and sanitizing has been completed. - Operator advised that follow-up with Kwality Pest Control has been conducted - it is not acceptable to place rodenticide inside the food premises. **Submit an updated floorplan of the premises.