INSPECTION REPORT Health Protection BWOI-BJJQZE

PREMISES NAME Shinobi Sushi		Tel: (604) 466-1811 Fax:
PREMISES ADDRESS 11867 224th St Maple Ridge, BC V2X 6B1		INSPECTION DATE December 4, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jung Il Park		NEXT INSPECTION DATE December 11, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Grease diffusers in exhaust canopy heavily built up with grease. Bottom of back room cooler requires cleaning Corrective Action(s): Clean all grease diffusers Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 2 fluorescent bulbs burned out in the kitchen ceiling fixture Shelving installed in electrical room requires painting due to exposed open grain wood Front sushi bar deep sink requires replacing due to plastic badly pitted. Replace damaged shelf Corrective Action(s): Replace bulbs as 4 working bulbs per fixture are required to ensure adequate illumination is available. Replace sushi bar sink with a stainless steel sink. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Ice machine is clean Dishwasher at 120F and approx. 100ppm chlorine. Soap dispensed into wash cycle. All cold holding equipment cold holding at <4c