INSPECTION REPORT
Health Protection
JAHN-B65NXM

PREMISES NAME
LJ Christmas Manor Food Service
Tel: (604) 936-8122
Fax:
PREMISES ADDRESS
560 Austin Ave
Coquitlam, BC V3K 3M9
INSPECTION DATE
November 2, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are stocked
- Hot water provided in the facility
- 200ppm QUAT sanitizer available
- High level dishwasher reached >71C at plate's surface
- Refrigeration units meet regulatory requirements (<4C coolers, <-18C freezers)
- Temperature recordkeeping is consistent
- Staff hold valid FOODSAFE level 1
- Staff demonstrate good hygiene (hair nets worn, clean aprons)
- Food contact surfaces & equipment are maintained in a sanitary manner
- Storage of food is good- raw meats stored on the bottom shelf, foods stored off of floor, dry ingredients are stored in pest-proof containers
- Good supply of cloths available for fast turnover
- No signs of pest activity noted at the time of inspection