INSPECTION REPORT Health Protection JAHN-B65NXM

PREMISES NAME LJ Christmas Manor Food Service		Tel: (604) 936-8122 Fax:
PREMISES ADDRESS 560 Austin Ave Coquitlam, BC V3K 3M9		INSPECTION DATE November 2, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are stocked - Hot water provided in the facility - 200ppm QUAT sanitizer available - High level dishwasher reached >71C at plate's surface - Refrigeration units meet regulatory requirements (<4C coolers, <-18C freezers) - Temperature recordkeeping is consistent - Staff hold valid FOODSAFE level 1 - Staff demonstrate good hygiene (hair nets worn, clean aprons) - Food contact surfaces & equipment are maintained in a sanitary manner - Storage of food is good- raw meats stored on the bottom shelf, foods stored off of floor, dry ingredients are stored in pest-proof containers - Good supply of cloths available for fast turnover - No signs of pest activity noted at the time of inspection