INSPECTION REPORT Health Protection 253798

PREMISES NAME Otter Co-op (Progress Way Gas Bar)		Tel: (855) 668-2667 Fax:
PREMISES ADDRESS 44046 Progress Way Chilliwack, BC V2R 0W3		INSPECTION DATE March 18, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jaymie Lockhurst		NEXT INSPECTION DATE March 19, 2024
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): 0ppm Quats sanitizer detected in the spray bottle. Corrective Action(s): Quats sanitizer changed during the inspection. Violation Score: 5

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Soap dispenser broken and no liquid soap available at the handwash station. Corrective Action(s): Provide liquid soap at the handwash station. To be corrected by 19-March-2024. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: -Back area -Handwash station satisfactory -Cooler below 4°C -Freezers below -18°C -Quats sanitizer available -Pest control in place. Store Area: -All cooler ambient air temperature below 4°C -All freezer ambient air temp below -18°C -Hot holding above 60°C -Permit posted.