INSPECTION REPORT Health Protection CTIN-BFRSF3

PREMISES NAME Purdy's Chocolates (Brentwood Town Centre)		Tel: (604) 299-9200 Fax: (604) 299-9200
PREMISES ADDRESS 205 - 4567 Lougheed Hwy Burnaby, BC V5C 3Z6		INSPECTION DATE September 6, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Kathleen Nikiforuk		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # CTIN-BFETVG of Aug-26-2019 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: 1) Staff informed that chocolate trays are dried with towels. 2) No bleach sanitizer premixed onsite. Correction: 1) Drying rack needs to be obtained for proper air drying, do no use towels to dry as it can recontaminate the surface. Two compartment warewashing FHA sign provided to operator. Use new disposable paper towel to dry items for now. 2) Staff obtained new spray bottle to mix onsite. Ensure there is always 100ppm bleach sanitizer readily available in the labelled spray bottle for food contact surfaces. Recommend chlorine test strips to be obtained to check sanitizer strength. 1 tsp bleach to 1 litre water makes 100ppm.

Comments

Bleach sanitizer available Drying rack obtained; discussed to have sink on the right accessible to fill and sanitize washed utensils and trays before placing the rack on top to dry. No further concerns.