INSPECTION REPORT Health Protection NMAR-CC4NJ4

PREMISES NAME Gratia Cafe		Tel: (604) 881-2170 Fax:
PREMISES ADDRESS 200 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE March 1, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Shin, Hyeon Wook		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Soup hot holding unit is placed under the paper towel dispenser. Corrective Action(s): Relocate hot holding unit to prevent contamination. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Food contact surface Quat based sanitizer concentration in excess of 400 ppm Corrective Action(s): A sanitizer dispenser is required for the Quat based sanitizer to dispense a solution at 200 ppm and test strips are required to monitor the concentration. Alternative Sanitizer: 1 oz of unscented chlorine bleach per gallon water or 30 ml per 4 Litres. Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Kitchen area ceiling tiles missing Corrective Action(s): Ensure roof leak in repaired and ceiling tiles are replaced. Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Display cooler at 4 Celsius. Under counter coolers below 4 Celsius. Freezer below at -18 Celsius. Hot held soup above 60 Celsius. Alternate Sanitizer : 1 oz of unscented chlorine bleach per gallon of water.