Fraser Health Authority



INSPECTION REPORT
Health Protection
239118
PREMISES NAME
Burger King #23375		Tel: (604) 523-8383
Fax:
PREMISES ADDRESS
530 6th St
New Westminster, BC V3L 3B5		INSPECTION DATE
July 28, 2017		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Ken Chohan		NEXT INSPECTION DATE
November 28, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: THE HOLES IN THE WALLS (FIX POP LINES, WIRING ETC) UNDER THE FOUNTAIN POP DISPENSER NEED TO BE SEALED TO PREVENT PEST ENTRY
Date To Be Corrected By AUG 11/17
Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

COOLERS: 4 Degrees Celsius OR LESS; FREEZERS: -18 Degrees Celsius OR LESS; HOT HOLD UNITS: OVER 60 Degrees Celsius.
COOLERS & FREEZERS EQUIPPED WITH THERMOMETERS.
FOOD STORAGE PRACTICES ARE GOOD.
STORAGE AREAS TO BE ORGANIZED.
GENERAL SANITATION IS SATISFACTORY.
CHLORINE SANITIZER: 100 ppm.
HANDSINKS STOCKED WITH LIQUID SOAP & PAPER TOWELS.
FOOD HANDLER HYGIENE IS GOOD.
NO SIGNS OF PESTS OBSERVED.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: 239118
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.17 hour
Specific comments: REVIEWED PRODUCT INFORMATION FOR FRYING OIL. FRENCH TOAST STICKS, AND PANCAKES.
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment