INSPECTION REPORT Health Protection JSAS-CVNQND

PREMISES NAME Nuk Bazaar		Tel: Fax:
PREMISES ADDRESS 4959 Kingsway Burnaby, BC V5H 2E5		INSPECTION DATE September 14, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hina Mahajan		NEXT INSPECTION DATE September 21, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Staff washroom - handwashing station papertowel dispenser is empty. Cloth hand towel hung on washroom door. Corrective Action(s): Hand-washing stations must be equipped with a stocked liquid soap dispenser, warm water and single use hand drying towels from a dispenser. Staff refilled papertowel dispenser during inspection. Violation Score: 5

Non-Critical Hazards: Total Number: 3

208 - Foods obtained from unapproved sources [s. 11] Observation: Balut eggs displayed for sale in used egg crates with no labelling for supplier and shelf life. Corrective Action(s): Remove all used egg crates from the premise. Remove all balut egg product from the premise. Sale of balut egg product is not permitted unless the following standards are met: - eggs are display in new egg cartons - eggs are labelled with supplier information - eggs are labelled with shelf life information - eggs are labelled that they are to be cooked prior to consumption Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Food warmer case and toaster oven on back counter of retail area. This premise is not approved to have this food equipment. Corrective Action(s): Remove both food warmer and toaster oven from premise. Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Rodent poison stations observed in staff washroom and in retail area. Corrective Action(s): Discontinue the use of poison inside the premise. Remove all poison stations from the store. Poison may be used outside the premise. Traps and glue boards are to be used within the premise to control rodent activity. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Professional pest control service in place. Back chest freezer -15 C, Glass top chest freezer -17 C Left seafood upright freezer -11 C, Right seafood upright freezer - 12 C Left upright freezer -8 C, Right upright freezer (desserts) -7 C 2 door upright freezer -7 C Left 2 door upright cooler 5 C (no potentially hazardous foods), Right 2 door upright cooler 1 C Large ice cream chest freezer -18 C, Small ice cream chest freezer -18 C