INSPECTION REPORT Health Protection RBYS-CKY254

PREMISES NAME Forage & Faire		Tel: (778) 552-0620 Fax:
PREMISES ADDRESS 2635 Railway St W Abbotsford, BC V2S 2E6		INSPECTION DATE November 7, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Shawn & Remy Brayshaw		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Completed. Sale of commercially bottled Kombucha and milk. Coffee, herbal teas and elixirs. Operating permit and floor plan letter provided to operator. Ensure operating permit posted in a conspicuous location. Hand washing sinks in front and back adequately supplied. Ensure paper towel is on dispenser. Kombucha and milk retail fridge at 4C or below. Prep fridge at 4C or below. Top freezer at 18C or below. Bleach solution at >200ppm. Sanitary facilities adequately maintained. General sanitation maintenance is satisfactory. Ensure back storage areas are maintained in an organized state. Back area not in use by Forage & Faire during inspection.