INSPECTION REPORT
Health Protection
MLOO-B39TJX

PREMISES NAME
Lotte's Luncheonette
Tel: (604) 378-4564
Fax:
PREMISES ADDRESS
102 - 45645 Tamihi Way
Chilliwack, BC V2R 0M4
INSPECTION DATE
August 2, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Chan Shin Lee
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is satisfactory
- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels
- Coolers at < or = 4C
- Freezers at < or = -18C
- Hot holding unit at > or = 60C
- High temperature dishwasher in use. Final rinse temperature reached 71.4C at the plate level.
- Two compartment sink available for manual dishwashing
- Bleach sanitizer (100 ppm) available in spray bottles and bucket with wiping cloth
- Dry storage is satisfactory
- No signs of pests observed during inspection

*Ensure back door is kept closed when not in use