INSPECTION REPORT Health Protection RSHA-CRRRZU

PREMISES NAME Freshslice Pizza (Tsawwassen)		Tel: (604) 382-2777 Fax:
PREMISES ADDRESS 1818 - 4949 Canoe Pass Way Tsawwassen, BC V4M 4G9		INSPECTION DATE May 12, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rex Wang		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # 257019 of May-05-2023 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Internal temperature of food products in the preparation insert cooler registered between 5-8C Correction: Move food items in insert cooler to walk in cooler. Store only half amount of food in inserts. Adjust cooler temperature to lower setting. Monitor food temperature, such that cooler maintains temperature of 4C or lower. Service ore repair cooler if required. Date to be Corrected By May 12, 2023.

Comments

Reinspection based on previous inspection report. - Front prep cooler (serviced) 3.7 C. Monitor - maintain at or below 4 C. - Product deliver (dented cans) - Monitor. Dented/bulging cans are not to be used - return to supplier. - Chemical dispenser serviced. No concerns noted this date. Sanitizer solution tested. Thank you for your help!