INSPECTION REPORT Health Protection DSOG-B3NQZC

PREMISES NAME Judy Market		Tel: (604) 655-9291 Fax:
PREMISES ADDRESS 13454 108th Ave Surrey, BC V3T 2K1		INSPECTION DATE August 15, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ziad Abusharar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report# DSOG-B3MUJE: - The yogurt sodas have been shipped back to the supplier. The operator no longer has yogurt soda stored at room temperature. - Ensure that all cold potentially hazardous food items are stored at < or = 4C at all times. Note: The operator is proposing to add food service in the meat section. Please submit all the required documents for health approval prior to providing food service.