Fraser Health Authority



INSPECTION REPORT
Health Protection
JPAK-AZAUE4
PREMISES NAME
Purdy's Chocolatier #423 Lougheed Town Centre		Tel: (604) 420-8092
Fax: (604) 420-8092
PREMISES ADDRESS
169 - 9855 Austin Rd
Burnaby, BC V3J 1N4		INSPECTION DATE
May 31, 2018		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Debra Reeve		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Overall sanitation is satisfactory
Hand washing sink FOH and two compartment sink BOH stocked with liquid soap and paper towel
Hot and cold running water available at all sinks
Bleach sanitizer on site
Ice cream (scoop) machine at -18 C or lower; ice cream bar machine at -18 C or lower
Chest freezer in the back at -18 C or lower; small black bar cooler at 4 C or lower
Proper sneeze guard present for chocolate on display; after hours cover in the back
Drying rack present by two compartment sink
A bit of organizing in the back required but no sanitation issue noted
No sign of pests noted at the time of inspection
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: JPAK-AZAUE4
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.15 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment