INSPECTION REPORT Health Protection DSEA-BKZQRW

PREMISES NAME V Cafe		Tel: (604) 523-3812 Fax:
PREMISES ADDRESS 789 Carnarvon St New Westminster, BC V3M 1E6		INSPECTION DATE January 20, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tam Huynh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: REPEAT OBSERVATION: single use take out containers as well as becel brand containers re-used for food storage Corrective Action(s): discontinue this practice. all food must be stored in reusable food grade containers. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

=BOH and FOH handwash stations stocked with liquid soap, paper towels, and hot/cold running water =FOH sandwich cooler (4C), sliding door cooler (1C), upright cooler (4C), upright double door cooler (4C) and undercounter cooler (4C) measured < 4 degrees C =Kitchen chest freezer (-19C) and storage chest freezer (-20C) measured < -18 degrees C =High temperature dishwasher had a final rinse temperature of 76.6 C at the dish surface (minimum 71 C required for proper sanitizing) =Bleach sanitizer solution at 100 ppm chlorine in spray bottles. discussed how to make 100 ppm chlorine sanitizer solution (mix 1 tsp bleach with 1 litre of water) =Dedicated prep sink available for food preparation. No evidence of pest activity at the time of inspection =Ice machine was maintained in a sanitary manner. Operator's FOODSAFE level 1 certification verified and within expiry date =general sanitation was satisfactory however some cleaning required in tool container (knives, peelers, etc), and along the rails of the sliding door cooler =Permit posted in a conspicuous location