Fraser Health Authority



INSPECTION REPORT
Health Protection
MUPN-AU2VCS
PREMISES NAME
Pallas Athena Greek Kouzina
Tel: (604) 941-4871
Fax: (604) 941-9074
PREMISES ADDRESS
101 - 1250 Dominion Ave
Port Coquitlam, BC V3B 8G7
INSPECTION DATE
December 14, 2017
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Pam Karabotsos
NEXT INSPECTION DATE
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
209 - Food not protected from contamination [s. 12(a)]
Observation: Ice machine water well had a build up of biofilm/mold.
Corrective Action(s): Clean and sanitizer ice machine water recirculation system more often to prevent any biofilm growth. This was noted on the last report.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Note: Dry storage shelf in the prep area is getting very worn and more difficult to clean - please replace this in the near future
Other observations:
√ Coolers ≤4°C, Freezers ≤ -18°C
√ Food up off floor ≥6”, ready to eat foods stored above raw foods
√ Hand wash stations fully stocked
√ Bleach sanitizer available at 100ppm
√ Low temperature dishwasher at 50ppm
√ General sanitation and maintenance is good
√ No signs of pest infestation noted
√ Thermometers present
√ Staff with FoodSafe present
√ No concerns noted with staff hygiene or food handling
Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through https://foodsafe.ca/