INSPECTION REPORT Health Protection GNAH-CQ5QLH

PREMISES NAME IGA 017 (Deli/Bakery)		Tel: (604) 514-8301 Fax: (604) 514-8357
PREMISES ADDRESS 102 - 22259 48th Ave Langley, BC V3A 8T1		INSPECTION DATE March 21, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Al Schiedel		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection - Hand washing stations maintained. Liquid soap and paper towels fully stocked. - Cooler casings measured at or below 4C. Walk -in cooler measured at or below 4C. Walk in freezer measured at or below -18C. Temperature monitoring log kept updated. - Cooler casing for sandwiches measured at or below 4C. - Soups Hot holding unit measured above 60C. Hand sanitizer available for customers. - 200-400 QUAT sanitizer available in sani-buckets with wiping cloths stored in the solution. Sanitizer available in spray bottles. - 3-comp sink maintained. sanitizer dispenser maintained. No issues noted at this date. - High temp dishwasher registered at 76C in the final rinse water. - Roasted chicken internal temperature observed being measured during cook, after cook and roasted chicken bagged and stored properly. - Meat slicer noted being clean and maintained. A back up meat slicer observed clean. - No sign of pest activity noted at this date. Reminder: walls in walk-in cooler are to be clean and maintained free from dust and build ups. Also compressor fan is to be cleaned from dust.