INSPECTION REPORT Health Protection LQUN-BLPQXF

PREMISES NAME Delish Gluten Free Products Inc.		Tel: (604) 720-0136 Fax:
PREMISES ADDRESS 203 - 1730 Coast Meridian Rd Port Coquitlam, BC V3C 3T8		INSPECTION DATE February 11, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jena Pevveault		NEXT INSPECTION DATE February 18, 2020
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The low temperature dishwasher had empty soap and rinse aid containers. The [Cl2] was 0ppm. The chemical dispensing tubes were not in the correct chemicals. Dishes were not not being washed and sanitized properly. Bacteria and germs can be spread. Corrective Action(s): Immediately stop using the dishwasher and wash all dishes manually using the 3-compartment method. Sanitize using a solution of hot water and bleach (2 Tbsp of bleach to 4L water). Call your chemical supplier to replenish the soap and rinse aid agents. Ensure the [Cl2] of the dishwasher, during the rinse cycle is 50-100ppm strong. Purchase chlorine test strips and Quats test strips to monitor the dishwasher daily. During the inspection, the owner called the chemical supplier. **Correction date: Today** Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was conducted, the following observations were made: - Coolers 4C or colder; freezers -16C or colder; thermometers present; and temperatures recorded daily. - Hand sinks stocked with liquid soap, paper towels, and running hot and cold water. - Bleach sanitizer in spray bottles had [Cl2] of 200ppm. - Quats sanitizer had 200ppm strength. - All foods stored in food grade containers; covered; labeled; date coded; all foods stored in groups; and all foods stored 6" off the floor on racks or shelves. - General sanitation level is good. - No signs of pests. Professional pest company monitors facility for pests. - No expired foods in use of for sale. FIFO rules being followed. **A follow-up inspection to be conducted next week to ensure the dishwasher chemical levels are correct.**