INSPECTION REPORT Health Protection MBEK-CLERZ7

PREMISES NAME Rosie's Country Cafe		Tel: Fax:
PREMISES ADDRESS 8 - 3033 King George Blvd Surrey, BC V4P 1B8		INSPECTION DATE November 22, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Solim Ullah Bhuiyan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Bleach water in sanitizer spray bottle measured greater than 200 ppm chlorine. Corrective Action(s): Corrected. Bleach water was re-tested and measured at 100 to 200 ppm chlorine. Ensure sanitizer is maintained at concentrations required for safe and effective sanitizing of food contact surfaces (for example, 100 ppm chlorine). Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine health inspection conducted. - Walk-in cooler at 2 degrees C. - Preparation cooler at 4 degrees C. - Front area cooler at 3 degrees C. - Upright freezer at -18 degrees C. - Chest freezer at -16 degrees C. - Hot holding internal food temperature at 60 degrees C or more. - Raw animal products are not stored above ready-to-eat foods. - Hot and cold running water, liquid soap, and paper towels in place for hand washing. - Ice machine maintained in clean condition. Ice scoop stored in container outside machine. - Ventilation canopy in clean condition. - Low temperature dishwasher measured 47 degrees C and 50 ppm chlorine in the rinse residual at the utensil surface (minimum required: 50 ppm chlorine). - No signs of pest activity observed during inspection.