INSPECTION REPORT Health Protection CHAS-BD5QE4

PREMISES NAME Mc Oak Bakery		Tel: (604) 592-0820 Fax: (604) 507-9535
PREMISES ADDRESS 8693 120th St Delta, BC V4C 6R4		INSPECTION DATE June 14, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Some droppings noted, especially behind the hot water heater. Corrective Action(s): Continue to remove the dropping and keep the kitchen clean. Violation Score: 3 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Holes noted around the construction spray foam on the wall behind the hot water heater. Corrective Action(s): Close off large openings with screens or use steel wool for small holes. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is satisfactory. The ceiling tile has been changed. Recommend storing metal baking pans and muffin tins upside down.