INSPECTION REPORT Health Protection ABRR-BMBT8N

PREMISES NAME Semiahmoo House Society		Tel: (604) 536-1242 Fax: (604) 536-9507
PREMISES ADDRESS 15306 24th Ave Surrey, BC V4A 2J1		INSPECTION DATE March 2, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

At the time of the inspection, kitchen is being painted and cleaned used. There is no other renovation work to be done. The kitchen is used only for teaching lessons mostly. Food for service is prepared only few times a year. - Handwashing station stocked with cold/hot running water, soap, and paper towels. - All coolers (upright) less than 4C - Freezers (upright) is functional and temperature is -15C - Food Storage practices are satisfactory - Dry storage area is good - No signs of pest activity. - General sanitation is satisfactory NOTE: Low temperature dishwasher is not working and not used at the time since no food prep for service is occurring (only teaching lessons). Two compartment sink dishwashing sign is provided. Wash, rinse, sanitize and air dry cooking utensils using two compartment sink.