INSPECTION REPORT Health Protection MKIM-D2MVWH

PREMISES NAME Mostafa Coffee House		Tel: (604) 521-7979 Fax:
PREMISES ADDRESS 7411 Edmonds St Burnaby, BC V3N 1B1		INSPECTION DATE February 20, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Fereshta		NEXT INSPECTION DATE February 21, 2024
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Issue Closure Order	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): High temperature dishwasher does not turn on. On/Run button unresponsive. Corrective Action(s): Operator has no sink plugs for the 2 compartment sinks. No other alternative method of dishware washing available. Closure order issued. Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: High temperature dishwasher LED screen does not turn on. Run cycle button is unresponsive. Corrective Action(s): Repair/Replace dishwasher so that it is able to produce at least 71C on dish surface during final rinse. Date To Be Corrected: Immediately Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # RWOG-CN6VMP of Jan-17-2023 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: High temp dishwasher blocked by shelving - cannot be checked. Operator stated she washes her equipment in 2 compartment sink, but could not describe all three steps (wash, rinse and sanitize). Correction: Clear area in front of dishwasher so it is easily accessible. Do not block dishwasher. Dishwasher must be ready for follow-up inspection. Code 302 noted on Routine inspection # MKIM-D2GUDA of Feb-15-2024 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: THIS IS A REPEAT INFRACTION: High temperature dishwasher blocked by shelving - cannot be checked. Correction: Clear area infront of dishwasher so it is easily accessible. Dishwasher will be checked on follow up inspection. Date To Be Corrected: Immediately

Comments

A follow up inspection was performed for routine inspection MKIM-D2GUDA and the following observations were made: - Dishwasher LED screen does not turn on. On/run button does not work - Sanitation log must be maintained and updated daily to ensure the final rinse is at least 71C on dish surface - Only 2 compartment sink on site - No sink plugs - Staff observed to be cleaning large bowl with only soap and skip the sanitation step - Closure order issued