INSPECTION REPORT Health Protection NSIA-ASMP7W

PREMISES NAME Harrison		Tel: (604) 587-8999 Fax:
PREMISES ADDRESS 9025 and 9067 160th St Surrey, BC V4N 2X7		INSPECTION DATE October 30, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ron Pike		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash station satisfactory. All coolers <= 4 C All freezers <= -18 C Quats sanitizer >= 200 ppm for wipe cloths container. Food storage satisfactory.