INSPECTION REPORT Health Protection JFEN-BVQPDN

PREMISES NAME Hub Restaurant		Tel: (778) 238-7487 Fax:
PREMISES ADDRESS 344 - 800 Carnarvon St New Westminster, BC V3M 0G3		INSPECTION DATE November 25, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Michael Knowlson		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Seating arrangements have been altered around the bar area and booths to ensure patrons of different parties are seated with a distance of at least 2m apart. Barriers to be installed with accordance to WorkSafe BC documents. Music and other background sounds were no louder than normal speaking volume. Noted everyone not seated at a table wearing face coverings. Updated COVID-19 Safety Plan has been submitted for review