INSPECTION REPORT Health Protection VCHN-CDMPPZ

PREMISES NAME Breadables		Tel: (604) 518-5841 Fax:
PREMISES ADDRESS 3 - 8207 Swenson Way Delta, BC V4G 1J5		INSPECTION DATE April 19, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Amir Hassan		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: packaging of dry products. Dry products blended in containers, blended, sifted then packaged. Stainless steel work table available for use. Hand sink provided with liquid soap and paper towels. 2 compartment sink available for use. 2 and 3 compartment sink onsite but yet to be installed. Reminder: wash, rinse, sanitize in 100ppm bleach for 2 minutes, then air dry, all bowls, totes, containers, spatulas, mixers, etc. Bleach sanitizer to be prepared and available for use in labeled spray bottle when in operation. Clean and sanitize all food contact surfaces. Metal detectors and mixing equipment not ordered yet.