INSPECTION REPORT Health Protection JAHN-B37PA2

PREMISES NAME Belvedere Care Centre Food Service		Tel: (604) 939-5991 Fax: (604) 939-5910
PREMISES ADDRESS 739 Alderson Ave Coquitlam, BC V3K 7B3		INSPECTION DATE July 31, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- The facility is equipped with hot & cold running water - Handsinks in the kitchen and service areas are stocked - 200ppm QUAT sanitizer used in the kitchen - Low temp dishwasher had >50ppm chlorine residual - Equipment and food contact surfaces (meat slicer, mixer, ice machine) are maintained in sanitary manner - Temperatures of refrigeration units meet regulatory requirements (<4C coolers, <-18C freezers) - Temperature log is in place - Foods are stored off of floor - Meats stored on the bottom shelf in the walk-in freezer - Dry storage is kept clean & organized - No hot holding in use at the time of inspection - Foodhandlers demonstrate good personal hygiene - No signs of pest activity noted at the time of inspection NOTE: * Screen door in the kitchen needs repair. Ensure that it is tight-fitting. * Fans used in the kitchen needs cleaning. Observed some dust accumulation.