INSPECTION REPORT Health Protection ACHN-D3CV75

PREMISES NAME Victoria Sushi		Tel: (604) 759-3848 Fax:
PREMISES ADDRESS 10 - 15 Royal Ave E New Westminster, BC V3L 0A9		INSPECTION DATE March 14, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jinwon Jang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Deep cleaning has been done, general sanitation has greatly improved. - Thank you - Ice machine observed to have been cleaned. >>> Please pay attention to the ice flaps and ensure they are thoroughly cleaned and sanitized too. - Discussed with operator about temperature logs. They are planning to keep and log all the temperatures in a book and label all the coolers/freezers. - Please keep up the good work and keep up with the routine cleaning to ensure no food debris or grease accumulation.