INSPECTION REPORT Health Protection LSTI-CMTUB9

PREMISES NAME Mission Junction Sushi Japanese Restaurant		Tel: (604) 814-0908 Fax: (604) 814-0907
PREMISES ADDRESS 320 - 32555 London Ave Mission, BC V2V 6M7		INSPECTION DATE January 6, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Joon Woo Lee		NEXT INSPECTION DATE January 09, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 25

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): low temp dishwasher has less than 50 ppm chlorine in final rinse Corrective Action(s): repair/adjust/maintain dishwasher to ensure minimum of 50 ppm chlorine is available in final rinse to adequately sanitize dishware. Repair by Jan 9, 2023. In interim manually sanitize in pot sink with 100 ppm chlorine solution as per manual dishwashing procedures or use single service utiensils. Violation Score: 25

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

soup hot holding 152 f, cooler units 4 c, walk in cooler 4c, freezer -18c, hand sink equipped with soap and paper towels, no evidence of pest activity