Fraser Health Authority



INSPECTION REPORT
Health Protection
RHEN-AW5UY2
PREMISES NAME
Booster Juice (Walnut Grove)		Tel: (604) 888-2800
Fax:
PREMISES ADDRESS
D101 - 20159 88th Ave
Langley, BC V1M 0A4		INSPECTION DATE
February 19, 2018		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): No liquid soap in dispenser in food prep area and no paper towels in employee washroom. Staff didn't know how to replace soap. Did for them. Paper towels replaced.

Corrective Action(s): Ensure all staff review supplies for proper hygiene purposes and know how to replace when supplies run out.
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Ensure ice scoop is always stored outside the ice bin. Done.
Quats sanitizer in sani-buckets must always be 200 ppm or more. In process of change. **Use two pumps for dish sink to achieve 200 ppm. NOT 1 1/2 pumps.

Cooling units less than 4 C. Freezers working adequately.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: RHEN-AW5UY2
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.15 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment