INSPECTION REPORT Health Protection ASIU-D3ZQ5A

PREMISES NAME Starbucks Coffee #4941		Tel: (604) 584-9372 Fax:
PREMISES ADDRESS 2799 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE April 4, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shaylyn Longworth		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - All cooler units registered a temperature at or below 4 deg C - All freezer units registered a temperature at or below - 18 deg C - Handwashing station supplied with hot and cold running water, liquid soap and paper towel - High temperature dishwasher available for mechanical ware washing, temperature registered at 76 deg C on plate surface during final rinse cycle - Two compartment sink available - Ice machine maintained in a satisfactory manner, scoop is stored outside - Overall sanitation is satisfactory - No signs of obvious pest activity - Sanitizer buckets with wiping clothes registered at 200 ppm QUATs - Secondary storage area inspected and is maintained in a satisfactory manner - Time control method used for milk and cream in the carafes