INSPECTION REPORT Health Protection RSHA-CG4SG7

PREMISES NAME Richlea Bakery		Tel: (604) 940-3397 Fax:
PREMISES ADDRESS 5166A 48th Ave Delta, BC V4K 1N3		INSPECTION DATE July 7, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Angela Ferreira		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Wiping cloths are not being properly stored. Corrective Action(s): Wiping cloths are to be stored in a sanitizer at all times. Solution made on site. Limit the number of cloths being used! Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperature Control: No concerns noted. Monitoring is required to be conducted. - Manual Dishwashing: 4 Step method - Signage posted. - Ensure all food contact surfaces/implements are being washed and disinfected after use or on a timely manner. All items are to be air dried. Eliminate the use of "cloth" towels. - Wiping cloth storage: - Use 100ppm bleach - 30 ml (2 tablespoons) of 5% unscented bleach in 4.5 litres (1 gallon) of water. Change sanitizing solutions in sinks and buckets every couple of hours. Change sanitizing solutions in bottles daily. Use test strips to measure the concentration of sanitizer. - Food Storage: All food/ingredients are to be stored in covered, food grade containers. - Sanitary Facilities: Ok. - Chemical storage: Ok. - Staff hygiene: Discussed - Sanitation: Continue efforts to clean "hard to reach" areas on a regular basis. (ie: Storage shelvess/behind and around dough mixer.) - Pest Control: Monitoring is required to be conducted. No signs noted this date. Back door - provide/replace screen door for air flow. - Structurally: Continue efforts to keep all surfaces in good repair. - Garbage, Composting, Recycling and Oil Disposal: All items are to be kept stored in covered, rodent proof containers.