INSPECTION REPORT Health Protection JCHW-BM5R5Y

PREMISES NAME World Famous Chicken World (72nd Ave)		Tel: (604) 594-0001 Fax:
PREMISES ADDRESS 14 - 13775 72nd Ave Surrey, BC V3W 9Z1		INSPECTION DATE February 25, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Adeel Jahangir		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Knife was found to have food debris on the blade. This is a repeat violation. Corrective Action(s): Ensure equipment is properly cleaned and sanitized after each use to prevent potential cross contamination. Knife was washed and sanitized at the time of inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to January 28, 2020. -Hot holding was greater than 60C at the time of inspection. Only beef patties and a small portion of chicken was in the hot holding unit at the time of inspection. -General food storage practices have improved since the previous inspection. Did not observe any raw meat stored in direct contact with the potential ready-to-eat foods at the time of inspection. -Did not observe any foods stored on the floor at the time of inspection. -Chemical containers were properly labelled at the time of inspection to identify their contents. Ensure containers are relabelled as needed to prevent accidental mixing and or misuse of chemicals. -Please contact the inspector if you have any questions or concerns.