INSPECTION REPORT Health Protection VCHN-CK4PLB

PREMISES NAME Mike's Convenience Store		Tel: (604) 591-8313 Fax:
PREMISES ADDRESS 11910 88th Ave Delta, BC V4C 3C8		INSPECTION DATE October 11, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Ambient air temperature of Aquafina cooler used to display sandwiches, cheeses, bacon, and butter at 11 degrees C. Corrective Action(s): Relocated all items to the ABCDEF cooler. Ensure all cold potentially hazardous foods are displayed at or below 4 degrees C. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Ambient air temperature of Aquafina cooler used to display sandwiches, cheeses, bacon, and butter at 11 degrees C. Corrective Action(s): Service this cooler and ensure unit is capable of maintaining 4 degrees C or less at all times. Correct immediately. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Hand sink provided with liquid soap and paper towels. 2 compartment sink available for use in the back area. Walk in cooler with self serve doors at or below 4 degrees C. Dairy products within best before dates. Upright 2 door freezer at -16 degrees C. Ice cream freezers at or below -18 degrees C. Coca Cola coolers at or below 4 degrees C. Sobe cooler at or below 4 degrees C. Aisles and shelves clean and organized. All chemicals stored away from food products.